A former steak lover himself, Chef Tal struggled for years on a vegan diet that left him hungry and filled with cravings for butter and meat. By applying traditional French culinary techniques to meatless cuisine, he found that he could gratify his cravings for rich flavor and fat. The Conscious Cook shows readers that avoiding the health risks [Read More]

Tempting and addictive, a fragrance for attention-grabbing women. An exciting blend of litchi, raspberry, patchouli, apple, rose, vanilla and amber create a recipe for sexiness.